A: Microgreens are herbs and vegetables which are harvested at their early seedling stage when the first set of leaves appear. They are the stage of growth in-between sprouts and baby leaf - often thought to have the most flavour!

A: As they are harvested as seedlings, they can be sown more densely, and you can eat them within weeks of sowing. They’re fast, super-nutritious and an easy way to grow food in your kitchen which can be cut straight onto your plate.

A: The Nibbler (1 tray): 26cm (length) x 20cm (width) x 9.4cm (height)

The Grazer (2 trays): 49cm length x 20 cm depth x 9.4cm height

The Chomper (3 trays): 72cm length x 20cm depth x 9.4cm height

A: Everything you need to get going will be delivered in your microgreen grow kit.

A: A windowsill in the kitchen is perfect. Although in the different seasons they may benefit from moving around a bit for more/less warmth or light.

A: Yes, lights do help increase the height of the greens. You can buy one of our pre-selected ones in our shop.

A: Unlike modern industrial farming, with Microgreens we are more concerned about nutrient density than weight, however each gram is up to 40x more nutritious.

A: The seeds are a mixture of conventional and organic. All our seeds are untreated and non GMO - they've had no chemical application. They are completely traceable from the supplier to us, and therefore to you :)

A: Yes! Snip free just above the grow medium and eat the lot!

A: Coco Coir is a recycled waste product from the coconut industry. It is ideal for growing small seedlings and more mould-resistant than soil.

A: Yes. We recommend eating each time you snip free. You can also harvest a whole tray at once and store them for up to a week in a sealed tupperware in the fridge.